Chef Scott’s Clam Chowder!
Scott Lee, our retired retail manager and unofficial corporate chef of Sierra Gold Seafood Chef Scotts Clam Chowder! Ingredients: ½ Stalk of Celery, diced 2 …
Scott Lee, our retired retail manager and unofficial corporate chef of Sierra Gold Seafood Chef Scotts Clam Chowder! Ingredients: ½ Stalk of Celery, diced 2 …
Add a Peruvian twist to a Mexican classic! Peruvian-Style Ceviche with Razor Clams & Octopus Ingredients: ½ lb fresh octopus, cleaned and cooked (tenderized and …