OUR FAVORITE DISHES

RECIPES

GET INSPIRED BY OUR

DELICIOUS SEAFOOD DISHES

Made of the freshest seafood and premium ingredients

Chef Scott’s Clam Chowder!

Scott Lee, our retired retail manager and unofficial corporate chef of Sierra Gold Seafood Chef Scotts Clam Chowder! Ingredients: ½ Stalk of Celery, diced 2 …

Rockfish Veracruz

For a fancy fiesta, feature Rockfish Veracruz at your table! Rockfish Veracruz Ingredients: 1.5 lbs fresh rockfish fillets Salt & pepper to taste 2 tablespoons …

Petrale Sole Meuniere

Petrale Sole Meunière is a delicate, buttery classic with a bright touch of lemon and parsley Petrale Sole Meuniere Ingredients: Fresh Petrale Sole Fillets 1/3 …

Chipotle-Lime Shrimp

Chipotle-Lime Shrimp are smoky, zesty, and packed with bold, tangy flavor in every bite. Chipotle-Lime Shrimp Ingredients: ¾ cup Extra-virgin olive oil ½ cup Cilantro, …

Broiled Lobster Tails

Broiled Lobster Tails are tender, buttery, and perfectly caramelized for an elegant seafood treat. Broiled Lobster Tails Ingredients: 2 Lobster Tails, thawed 3 TBS Butter …

Lemon Garlic Scallops

Lemon Garlic Scallops are seared to perfection in a zesty, buttery sauce that bursts with flavor. Lemon Garlic Scallops Ingredients: ¾ cup butter 3 tablespoons …

Baked Escargot

Rich and savory, baked escargot is a French delicacy infused with garlic, herbs, and butter, creating a melt-in-your-mouth experience. Baked Escargot Ingredients: 1/2 C. Butter …

Crab-Stuffed Avocados

Light, fresh, and ready in 10 minutes! Crab-Stuffed Avocados (great with LUMP or IMITATION crab!) 1 can lump crab meat (or imitation crab, chopped) 2 …

Mussels in Irish Cider

A flavorful, comforting dish that pairs perfectly with a pint of your favorite Irish brew! Mussels in Irish Cider Ingredients: Fresh mussels – available at …

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