Pan-Seared King Salmon with Orange Fennel Salad
by Chef Nathon Lyon
lemon
Snow Claw Scampi
Tender snow crab claws tossed in buttery garlic scampi perfection. Snow Claw Scampi Ingredients: 2 pounds pre-cooked snow crab clusters or claws, thawed 1/2 cup …
Garlic Parmesan Baked Halibut
Garlic Parmesan Baked Halibut is a tender, flaky fish topped with a golden, cheesy crust bursting with rich, savory flavor. Garlic Parmesan Baked Halibut Ingredients: …
Simple Seared Ahi Tuna Steaks
Perfectly seared on the outside, tender and rare inside—restaurant quality you can do at home! Simple Seared Ahi Tuna Steaks Ingredients: 2 Ahi tuna steaks …
Easy Ahi Poke Bowl
A fresh, flavorful poke bowl you can whip up in minutes—no cooking required! Easy Ahi Poke Bowl Ingredients: ½ lb sashimi-grade Ahi tuna (cubed) 2 …
Summer Fish Salsa’s
Summer fish salsas are fresh, vibrant toppings that turn simple seafood into a flavor-packed feast. Summer Fish Salsa’s Strawberry Jalapeno Salsa: 1 lb fresh strawberries, …
Summer Seafood Boil
A summer seafood boil is a flavorful, laid-back feast perfect for gathering with friends and enjoying the season’s best catch. Summer Seafood Boil Ingredients: 4 …
Garlic Butter Shrimp
Big flavor, little effort — garlic butter shrimp in 15 minutes flat! Garlic Butter Shrimp Ingredients: 1 lb peeled & deveined shrimp 2 tbsp olive …
Super Simple Poke Bowls
Super Simple Poke Bowls Cool, customizable, and packed with flavor — no stove required! Ingredients: ½ lb Sushi Grade Tuna or Salmon, cubed 1 Cup …
Cedar Plank Salmon
Cedar plank salmon delivers a smoky, woodsy flavor that elevates every bite of this simple, elegant dish. Cedar Plank Salmon Ingredients: ½ Cup Apple Cider …