Cedar Plank Salmon
Cedar plank salmon delivers a smoky, woodsy flavor that elevates every bite of this simple, elegant dish. Cedar Plank Salmon Ingredients: ½ Cup Apple Cider …
lemon
Chef Scott’s Clam Chowder!
Scott Lee, our retired retail manager and unofficial corporate chef of Sierra Gold Seafood Chef Scotts Clam Chowder! Ingredients: ½ Stalk of Celery, diced 2 …
Petrale Sole Meuniere
Petrale Sole Meunière is a delicate, buttery classic with a bright touch of lemon and parsley Petrale Sole Meuniere Ingredients: Fresh Petrale Sole Fillets 1/3 …
Broiled Lobster Tails
Broiled Lobster Tails are tender, buttery, and perfectly caramelized for an elegant seafood treat. Broiled Lobster Tails Ingredients: 2 Lobster Tails, thawed 3 TBS Butter …
Lemon Garlic Scallops
Lemon Garlic Scallops are seared to perfection in a zesty, buttery sauce that bursts with flavor. Lemon Garlic Scallops Ingredients: ¾ cup butter 3 tablespoons …
Grilled Prawns with Lemon Dill Dip
Add some zest to your weekly dinners with this recipe for grilled prawns served with a lemon dill dip! Grilled Prawns with Lemon Dill Dip …
Pan-Seared King Salmon with Orange Fennel Salad
by Chef Nathon Lyon