Cedar Plank Grilled Ōra King Salmon with Sweet Bourbon Glaze
Smoky, sweet, and perfectly glazed — this cedar-planked favorite shines with Sierra Gold’s signature Sweet Bourbon Glaze. Cedar Plank Grilled Ōra King Salmon with Sweet …
recipes
Pan-Seared Ōra King Salmon with Lemon-Dill Butter
Bright, buttery, and perfectly seared — this simple yet elegant dish lets Ōra King Salmon shine. Pan-Seared Ōra King Salmon with Lemon-Dill Butter Ingredients: 4 …
Snow Claw Scampi
Tender snow crab claws tossed in buttery garlic scampi perfection. Snow Claw Scampi Ingredients: 2 pounds pre-cooked snow crab clusters or claws, thawed 1/2 cup …
Chef Scott’s Clam Chowder!
Scott Lee, our retired retail manager and unofficial corporate chef of Sierra Gold Seafood Chef Scotts Clam Chowder! Ingredients: ½ Stalk of Celery, diced 2 …
Rockfish Veracruz
For a fancy fiesta, feature Rockfish Veracruz at your table! Rockfish Veracruz Ingredients: 1.5 lbs fresh rockfish fillets Salt & pepper to taste 2 tablespoons …
Peruvian-Style Ceviche with Razor Clams & Octopus
Add a Peruvian twist to a Mexican classic! Peruvian-Style Ceviche with Razor Clams & Octopus Ingredients: ½ lb fresh octopus, cleaned and cooked (tenderized and …
Crab-Stuffed Avocados
Light, fresh, and ready in 10 minutes! Crab-Stuffed Avocados (great with LUMP or IMITATION crab!) 1 can lump crab meat (or imitation crab, chopped) 2 …
Mahi Mahi Teriyaki Bowl
Flavors of pineapple, sake, and teriyaki come together beautifully in this recipe for Mahi Mahi Teriyaki Bowl. Each bite is sure to be bright and …
Maryland Crab Cakes
Experience a taste of the East Coast when you make this recipe for Maryland Crab Cakes! Maryland Crab Cakes Ingredients: 1 Lb Lump Crab Meat …
Papaya Chili Pineapple Salmon & Spinach
Be transported to a sunny day with this recipe for Papaya Chili Pineapple Salmon & Spinach. Papaya Chili Pineapple Salmon & Spinach (Serves 4) Ingredients: …